Tel 020 7518 4004
Brown's Hotel, 34 Albemarle St, London W1S 4BP
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HIX Mayfair at Brown’s Hotel, a Rocco Forte Hotel, specialises in the finest quality British cooking, using only carefully sourced local seasonal ingredients. Executive Chef Lee Kebble and Director of Food Mark Hix offer an outstanding menu featuring great British classics alongside many lighter fish and shellfish dishes. Those looking for a light pre-theatre supper can sample the set menu, drop by for a drink and a few oysters, or sample ‘snax’ at the restaurant bar and enjoy the buzz of the restaurant floor.